I love oatmeal cookies, and you can never get enough peanut butter around my house. I won't even go into detail about some of the things these kids put peanut butter on.
This is a quick and tasty recipe (perfect for the hot weather climates, won't heat up the house with the oven) you can't go wrong with.
Ingredients:
2 cups white sugar
3 tablespoons unsweetened cocoa powder
1/2 cup margarine
1/2 cup milk
1 pinch salt
3 cups quick cooking oats
1/2 cup peanut butter
1 teaspoon vanilla extract
Directions:
In a saucepan bring sugar, cocoa, margarine, milk, and salt to a rapid boil for 1 minute.
Add quick cooking oats, peanut butter, and vanilla; mix well.
Working quickly, drop by teaspoonfuls onto waxed paper, and let cool.
Thistle While You Work
2 hours ago







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